Every Night Until Midnight

DINNER UNTIL MIDNIGHT

The Pascal Burger (named among Austin's best burgers by Eater, Time Out and the Statesman), steak tartare, escargot, moules frites and steak frites, served from 4pm until midnight, with house desserts to finish.

Served 4pm – Midnight

APPETIZERS

Oysters du Jour*

24

half dozen•mignonette

Soupe du Jour

Mkt

ask your server for today's offering

French Onion Soup*

caramelized onions•gruyère•parmesan

Small

14

Large

18

Crispy Chicken Skins*

12

pimento cheese•house hot sauce

Chicken Liver Mousse*

16

tomato jam•black garlic gastrique•toasted baguette

Fromage Board*

23

trio of Antonelli's cheeses•house mostarda•sliced fruit•crostini

Heirlooms & Burrata

27

heirloom tomatoes•fresh basil•burrata•tomato vinaigrette•olive oil•maldon salt•pistou•toasted baguette

Tartare de Bœuf*

24

petit filet frisée•cornichons•capers•egg yolk•toasted baguette

Salade Verte^[V]

10

bibb lettuce•shallots•camembert•dijon vinaigrette•baguette

Escargot*

18

garlic & herb butter•puff pastry

Apéritif Dînatoire*

38

combination fromage & charcuterie•fresh fruit•house confiture•baguette

Crudo d'Ahi*

24

ahi tuna•tomato gelée•tomato confit•charred green onion•espelette

MAINS

Moules Frites*^[S]

32

PEI mussels•white wine•garlic•chili flake•aïoli•pommes frites

Black Cod Provençal*

38

provençal•haricot verte•baguette•rouille•lemon

Ratatouille^[V]

23

tomato coulis•eggplant•zucchini squash•sweet peppers•tomato•basil•baguette

[ add poached egg $2 ]

[ add linguini $6 ]

[ add chicken $15 ]

Crab Linguini*

40

lump blue crab•fresh linguini•pistou•baby heirloom tomatoes•pecorino•baguette

Pascal Burger*

23

camembert•grain mustard•cornichons•caramelized onion•pommes frites

Bordeaux Duck Breast*

42

crisp duck breast•farm carrots•potatoes•french peas•bordeaux butter

Salade Niçoise*

28

black & blue ahi tuna•bibb lettuce•fingerling potatoes•olive•haricot vert•tomato•œufs aïoli•dijon vinaigrette

Steak Frites*

choice of:

Filet Mignon

56

beurre composé & dijon

Wagyu Coulotte

45

sauce l'entrecôte•served w/ pommes frites

Poulet Royale*

34

roasted airline chicken•pomme pavée•kale•pickled fennel•jus

Duck Reuben*

30

house duck pastrami•louie dressing•gruyère•sauerkraut•rye

House Boudin Blanc*

34

veal•summer truffles•foie gras•pommes purée•leeks•dijon crème

DESSERTS

Crème Brûlée

10

vanilla bean custard•caramelized sugar•fresh berries

Nutella & Banana Crêpe

12

banana brûlée

Espresso Pot de Crème

9

chocolate mousse•crème chantilly•maraschino cherries

Bread Pudding

14

brioche•seasonal fruit•à la mode

Sorbet du Jour

8

ask your server about flavors

*Consuming raw or undercooked meats, poultry, seafood, shellfish, cheese or eggs may increase your risk of food-borne illness.

[S] : spicy · [V] : vegetarian

COFFEE & DIGESTIFS →

Espresso, port, sherry and Sauternes to finish

Reserve Your Table

RESERVE A TABLE

No table at your time? Just walk in. Our bar area has 45 first-come, first-served seats with the full menu until midnight. Order at the bar, or call us at (512) 537-0467.

Dinner