Past Weekend Features
These dishes have come and gone. See this week's specials.
November 6–8, 2026 · no longer available
fennel•tomato-saffron broth•baguette
sauce poivrade•black berries•poached potatoes
Reserve Your Table
RESERVE A TABLENo table at your time? Just walk in. Our bar area has 45 first-come, first-served seats with the full menu until midnight. Order at the bar, or call us at (512) 537-0467.